Breakthrough thinking inspired a range of surfaces ideal for various ingredients and preparations. This two-sided griddle offers a smooth surface and a ribbed surface, perfect for all cast iron cooking. Mix and match different surfaces to suit any need and style.
Kamado Joe Heat Deflectors allow you to cook with indirect heat and create different heat zones within your grill for cooking unlike foods at the same time. Made from easy-to-care-for ceramic, these Heat Deflectors circulate heat around your food for more even cooking. The halved design works with the Divide & Conquer Flexible Cooking System.
Traditional searing and smoking aren’t the only ways to enjoy cooking over charcoal. With a wooden flat edge designed to slip underneath the pizza crust for effortless plating, the Kamado Joe Pizza Peel is the perfect lightweight serving tool.
Traditional searing and smoking aren't the only ways to enjoy cooking over charcoal. For perfect pizza crust every time, we designed this high-impact ceramic pizza stone to distribute heat evenly and absorb extra moisture.
Kamado Joe excels in providing the essential grilling accessories to enhance your backyard BBQ experience. This rib rack allows you to cook larger quantities of ribs by fitting them vertically in the rack. You can also use it to cook whole chicken legs, pork chops or any food that can be placed in the slots of the rack. The rib rack can be placed directly on the grill cooking grate or used with the Kamado Joe ceramic heat deflector for low and slow indirect cooking. This dishwasher safe rib rack is made of 304 stainless steel for quality that lasts.
The durable cast aluminum Joe Tisserie transforms the Kamado Joe Classic into a new kind of spit, harnessing the self-basting action of a rotisserie inside the Kamado Joe's signature high-fire ceramic body for meats that are smoky, juicy and tender. With a quiet-but-powerful 120V motor that can spin up to 50 pounds of chicken, prime rib or Boston butt, the innovative JoeTisserie features a distinctive wedge shape so cooks can seal off the kamado dome for optimal heat retention. The durable spit rod is easy to install and features quickly adjustable forks for excellent balance and the constant, steady rotation preserves the meat’s natural juices for an even cook.