This is a "GAMEDAY" favorite. May this sauce make your family dishes as legendary as it has done for me. Blues Hog Wild Sauce gives you that Southern Louisiana flare you've been seeking straight from the bayou. This handcrafted recipe puts that zesty bite back into your BBQ. From the 2022 Memphis In May World Champions, Blues Hog is the Award-Winning, Choice of Champions.
Dill-Licious is a flavorful combination of dill pickles, garlic and onions. The flavor of the scorpion pepper was a perfect choice to mix with the flavor of the dill pickle. The addition of all the other ingredients brings everything to light to make this sauce come alive with a fantastic dill flavor, tomatillos, Dill pickles (fresh cucumber, water, vinegar, contains less than 2% of salt, calcium chloride, natural dill flavor, gum Arabic, tumeric extract, (color) natural garlic flavor) red onions, garlic, lime juice, extra virgin olive oil, scorpion pepper mash (scorpion pepper, distilled vinegar) dill weed.
Ahh yes the "OG". The original Hank Sauce was created to enhance the flavor of Hank's favorite foods. This sauce goes great with nearly anything and adds the perfect kick without overpowering the dish. Hank Sauce is the perfect solution for bland soups and tomato sauces, as well as boring chicken and tuna salad. Forget the ketchup, OG makes perfect sauce for burgers, tenders and fries. It may not burn a hole in your tongue, but don't be surprised if you burn through the bottle Hank says: My go-to sauce for anything that needs something. Pour a bottle into a crock pot of pulled pork, you won't be disappointed.
This unique sauce is sure to be unlike anything you've had before. A hefty dose of fresh cilantro creates a flavorful blend that mixes perfectly into Southwest and Mexican style foods. Add it to your favorite tacos, burritos, salsa and guacamole or mix it with sour cream for a dipping sauce like no other. The natural bite of garlic and cilantro is perfect for grilled veggies or seafood kabobs; especially when mixed with cocktail or tartar sauce. Don't forget the greens! Sprinkle Cilanktro over your favorite salads or mix it with honey mustard dressing for something smooth and spicy! Hank says Cilantro is a crucial element in creating world class fish tacos. Marinated pan fried cilantro shrimp is also a must.
Hank's heat is a specialty sauce that Hank uses when he feels the need for a little extra heat. Use Hank's heat to spice up your favorite foods while adding excellent flavor. Stop using boring pepper sauce that masks the flavor of your food. This fresh, handcrafted blend issue to enhance nearly any meal. Remember - flavor over fire. Ingredients - Hank base (aged peppers, distilled vinegar, salt, xanthan gum), wine, garlic, habañero peppers, basil.
A little sweet, alotta heat When some of our biggest fans starting asking for something hotter Hank knew he couldn't let their calls go unanswered. Fresh habanero and honey create an extremely pleasant, spicy combo that makes it tough to put the bottle down. If you're into heat you'll find yourself using this delicious blend on everything.