Food

C&S suet treats are produced by melting the highest quality beef kidney fat, blending a variety of seeds, nuts and fruits that are then poured into a tray and allowed to harden. Our suet treats will become soft and pliable at 100 degree fahrenheit if exposed to extreme heat during shipping and storage but will return to normal hardness again at room temperature.

C&S suet treats are produced by melting the highest quality beef kidney fat, blending a variety of seeds, nuts and fruits that are then poured into a tray and allowed to harden. Our Suet Treats will become soft and pliable at 100 degree fahrenheit if exposed to extreme heat during shipping and storage, but will return to normal hardness again at room temperature.

Our hot pepper delight suet log makes wild bird feeding as easy as opening the package and hanging it. We took one most popular flavor of no-melt wild bird suet dough, compressed it into a log and mounted to an easy-to-hang, self-contained bird feeding pole. A great gift idea for the beginner or experienced wild bird feeding enthusiast.

Our hot pepper delight suet log makes wild bird feeding as easy as opening the package and hanging it. We took one most popular flavor of no-melt wild bird suet dough, compressed it into a log and mounted to an easy-to-hang, self-contained bird feeding pole. A great gift idea for the beginner or experienced wild bird feeding enthusiast.

C&S suet delights are mixed into a soft dough texture, which is then pressed into cake form. C&S's unique process, unlike others who pour their dough products into a tray, creates the only true no melt bird suet product line in the world.

C&S suet treats are produced by melting the highs. Treats will become soft and pliable at 100 degrees and return to normal hardness at room temperature.