| - | Features |
|---|---|
| #1 | Skillets are designed for browning and tossing small pieces of food like mushrooms |
| #2 | Great for slowly cooking minced garlic in olive oil, frying breaded pork chops or browning sausage |
| #3 | Metal utensil safe |
| #4 | Drip-free pouring |
| #5 | Rim is tapered for drip-free pouring |
| #6 | Sloped sides deliver perfect performance |
| #7 | Unsurpassed heat distribution |
| #8 | Quantanium non-stick for professionals results |
| #9 | Cool grip handle |