Bayou Classic

The Bayou Classic 40-qt stainless grill stockpot is perfect for brew in a bag or malt extract home brewing. Featuring internal side calibrations, gallons and quarts, viewed from inside the pot. Stainless construction enables easier sterilization prior to brewing. Also functions as a standard stockpot for most outdoor cooking needs. So join the national rage for home brewing and outdoor cooking using affordable Bayou brew equipment.

Serve up nifty Boilin' on the Bayou adventures in your backyard with an 160-qt Bayou Boiler. This large Boiler feeds a crowd pleasing batch of crawfish, crabs, lobster, seafood, peanuts, corn, and low country boil. The reinforced full size basket features a unique 'Drain & Pour' Helper Handle that eases the load while maintaining its shape. Whatever the occasion, make every outing a refuge for food, fun and fellowship with Bayou Classic. Note: This 160-qt stockpot pars well with Bayou Classic Single Jet Cooker models SP1, SS1, KAB1; and Bayou Banjo Cooker models KAB6, SAB6. These sturdy and stable cookers provide necessary BTU power to rapidly heat water in large size boilers.

This versatile stockpot can also be used for large-scale entertaining and family meals; whether boiling a seafood feast, simmering chili and soups, or frying a turkey. Heavy riveted handles allow for easy transfer. Dining indoors or eating alfresco, Bayou Classic understands the importance of presentation, and is the preferred choice of adventurous backyard chefs everywhere

Transform your backyard into a seafood paradise with the Bayou Classic Outdoor Fish Cooker. This versatile cooker features a spacious 10 qt aluminum Fry Pot and Basket, allowing you to fry up a feast for friends and family. Keep an eye on the oil temperature with the included 5 in. stainless thermometer, ensuring perfectly cooked seafood every time. Powered by a robust 4 in. cast aluminum burner that delivers a powerful 41,000 BTUs of heat, this cooker provides efficient and consistent cooking performance. The generous 12.75 in. cooking surface offers ample space for frying multiple batches of seafood. With the Bayou Classic Outdoor Fish Cooker, you can bring the flavors of the coast right to your backyard. Whether you're a seasoned seafood enthusiast or just looking to try something new, this cooker is the perfect addition to your outdoor kitchen setup.

Bayou Classic 30-qt aluminum turkey fryer is specifically designed to fry a whole turkey in as little as 45 minutes. Use this versatile stockpot for large-scale entertaining and family meals, whether boiling a seafood feast or frying a turkey. Dining indoors or eating alfresco, Bayou Classic understands the importance of presentation, and is the preferred choice of adventurous backyard chefs everywhere.

For over 30 years the artisans of Lourdes, El Salvador have handcrafted traditional stockpots for use as Bayou Boilers. Beginning as a flat disk of 99 percent pure aluminum spinning on lathes, fry pots and boilers are turned and manually formed into shape; then hand trimmed and polished to enduring standards not found in modern, mass-produced items. Bayou Classic is proud to support these skilled craftsmen and their communities by offering their heirloom-quality products to our customers. Use with basket to fry fish, shrimp, chicken, hushpuppies, and fries.